A Pasteurization Procedure can be created by selecting the following menu option:
Unit Procedures } Heat Exchange } Pasteurization
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Operating Mode |
Continuous or Semi-Continuous |
Host Equipment |
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Emissions Port (Vent) |
No |
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Special Input/Output Ports |
No |
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This unit procedure simulates a pasteurizer and calculates microorganism inactivation and food component degradation kinetics. The equipment is assumed to comprise three different heat exchangers, namely, a heater, a cooler and a regenerator - all operating in a countercurrent flow manner. The user has the option to include or exclude the regenerator from the setup.
None.
The following operation types are currently supported in the context of this unit procedure:
● Pasteurize, see Pasteurization
● CIP, see Clean-In-Place (CIP)
● Hold, see Holding
● SIP, see Steam-In-Place (SIP)
Note that operations CIP, Hold, and SIP are only available in semi-continuous operating mode.
The following procedures offer a similar functionality:
● Heat Sterilization Procedure